SMITH’S SMOKERY

Nova Lodge, Sea Lane, Friskney,
Boston, Lincs, PE22 8SD
Tel: 01754 820262

Smoked Salmon

We source our salmon from the farms on the west coast of Scotland. We believe that these farms produce the highest quality salmon due to strong tidal flows and excellent water quality, ensuring a consistent supply throughout the year.
 
Our smoked salmon will keep unopened in the fridge for approximately 2 - 3 weeks, or can be frozen for upto 3 months.

Smoked Salmon Slices

Dry cured using sea salt then cold smoked over oak chippings to give a rich colour and delicate flavour.
Smoked Salmon Slices

Smoked Salmon Slices

Size Price Qty
100g £9.60
200g £13.40
400g £20.80

© 2009 Smiths Smokery